Zombie Ice Cream Tutorial
September 25, 2010Halloween is getting closer and chance made that I "invented" a mushy green (but very tasty!) ice cream. Invented aka I was playing with food like I usually do and ended up with something interesting. And because we love sweets, I made it again and took some photos and now here you have a "wannabe" tutorial/recipe for it:
First you need pistachio and hazelnut ice cream that has nut bits in it (or you can add chopped nuts yourself)
You put alternating layers in a glass or small jar and add mint syrup
You mix it a little so that you get an uneven mushy paste (so I meant it when I said a little!)
After that I also added a bit of plum sorbet that I pushed into my paste to look like sections of meat
And as the final touch, I added a jelly decoration
Creepy look, but yummy taste!
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